RAve & gnAW

RAve & gnAW = RAAW & vegan :-)

32 notes

Raw Salmon Avocado Capaccio
Ingredients:
- 1/2 avocado
- Medium sized piece of raw salmon belly
- 1 lemon
- Olive oil
- Chilli flakes
- Salt and pepper
Method:
1) Slice thin pieces of salmon with a sharp knife
2) Cut avocado in half and slice vertical slits, being careful not to go through the skin
3) Cut off the small stork of the avocado and peel off the skin
4) Slice lemon in half (cross section should be circular) and starting from the centre cut 5 reasonably thin pieces of lemon
5) Remove seeds from lemon pieces and cut lemon skin off in an octagon type shape
Presentation:
1) Arrange raw salmon and avocado pieces as you wish, drizzle with olive oil and sprinkle with chilli flakes, then top with lemon pieces and ENJOY!

Raw Salmon Avocado Capaccio

Ingredients:

- 1/2 avocado

- Medium sized piece of raw salmon belly

- 1 lemon

- Olive oil

- Chilli flakes

- Salt and pepper

Method:

1) Slice thin pieces of salmon with a sharp knife

2) Cut avocado in half and slice vertical slits, being careful not to go through the skin

3) Cut off the small stork of the avocado and peel off the skin

4) Slice lemon in half (cross section should be circular) and starting from the centre cut 5 reasonably thin pieces of lemon

5) Remove seeds from lemon pieces and cut lemon skin off in an octagon type shape

Presentation:

1) Arrange raw salmon and avocado pieces as you wish, drizzle with olive oil and sprinkle with chilli flakes, then top with lemon pieces and ENJOY!

Filed under lemon oliveoil avocado salmon raw health chilli nutrition food apetizer lunch dinner

  1. briannapearl posted this